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Tortellini Pasta Skewers with 3 Dipping Sauces
Sioux-Z-Wow's Saucy Nickname is
Tortillini Totems with Sauces - - Sauces - - Sauces
Serves 12
2 pkg. Fresh Tortellini Pasta (one spinach
& one egg) fillings of your choice
1 pkg. Short bamboo skewers (4 or 6 inch
skewers)
1 bch. Fresh Parsley, stemmed (½ chopped, ½ flowerets)
1 head Pretty greens for garnish (red leaf
or bib lettuce)
Note: Recipes for the sauces follow.
To Cook: Cook the Tortellini according to the package instructions. Drain and let cool enough so they are comfortable to handle.
To Serve: Skewer 3 Tortellini to a stick, through the center, alternating colors. Place dipping sauce(s) in ornate bowl(s) in the middle of a serving platter. Arrange the pretty greens around the platter like the petals of a daisy. Place the Tortellini Totems in a spiral on the bed of pretty greens. Tuck parsley flowerets around decoratively. Sprinkle the platter with chopped parsley and serve.
And now for the SAUCES:For each sauce. mix all ingredients in a bowl with a whisk until throughly blended.Would you believe? That's it.
Note: For a saucy kind of a group, you may want to double these.
Thai-This Peanut Sauce
6T. Sioux Z Wow
3T. Peanut Butter , creamy or chunky
2T. rice Wine Vinegar
Sioux Z Wow Silk
6T. Sioux Z Wow
4T. Mayonnaise
Amazing Glaze
4T. Dijon Mustard
2T. Sioux Z Wow
2T. Apricot Preserves
1 t. Ground Ginger
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