Fillet Mignon made with a Sioux Z Wow Marinade and Red Wine
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Sioux-Z-Wow's Saucy Nickname is Feisty Filet Mignon
Servings
4 People
Servings
4 People
Fillet Mignon made with a Sioux Z Wow Marinade and Red Wine
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Sioux-Z-Wow's Saucy Nickname is Feisty Filet Mignon
Servings
4 People
Servings
4 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Place fillets in a zip top bag. Add Sioux Z Wow Marinade and red wine.
  2. Seal and place in refrigerator for as long as possible, (from 1 hour to overnight).
  3. Turn when convenient.
To Grill:
  1. Remove fillets from the marinade and place them on the hot grill.
  2. Grill for 4-5 min.
  3. Turn over and spoon on more of the marinade.
To Broil:
  1. Place fillets on broiler. Broil for 4-5 min.
  2. Brush on more marinade and turn over.
  3. Broil to desired doneness.
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Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
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