Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Beef Kabobs made with Beer
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
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Baked Sweet Onions

Sioux-Z-Wow's Saucy Nickname is Onions Sweet Sioux
Servings: 4 People
Course: Side Dish

Ingredients
  

  • 4 lg. Sweet onions Imperial, Vidalia, Maui or Bermuda
  • 12 T. Sioux Z Wow Marinade
  • 1 Beer whatever you’re drinking
  • 4 T. Butter optional

Method
 

To Make:
  1. Cut off top ¼ of onion and peel off some of paper. Cut off bottom roots to make onion sit evenly.
  2. Cutting from top, slice halfway into the onion as if cutting a pie into 6 or 8 pieces.
  3. Soak onions in beer for 1 hour. (Chicken Broth or Wine may be used instead for the soak).
To Cook:
  1. Place onions cut side down indirectly over hot coals. Put lid on grill and cook for 45 min.
  2. Turn onions over and spread to look like a blossom.
  3. Spread 1 T. of Butter into each onion. Paint Sioux Z Wow over entire onion and let sit on the grill face up for 10 min.
To Bake
  1. Place onions face up in a baking dish. Paint Sioux Z Wow liberally over each.
  2. Top with butter. Cover with foil and bake at 425 for 1 hour or until tender.
Tried this recipe?Let us know how it was!

Beef Kabobs made with Beer

Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings: 4 people
Course: Main Dish

Ingredients
  

  • lbs. Beef 1” cubed (Top Sirloin)
  • 1 med. Red Pepper cut into lg. squares
  • 1 med. Yellow Pepper cut into lg. squares
  • 1 med. Purple Onion cut into wedges
  • 3/4 cup Sioux Z Wow Marinade
  • 1/4 cup Beer (not lite beer)
  • 1 tbsp olive oil
  • 4 lg Skewers

Method
 

To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
Tried this recipe?Let us know how it was!