01 Aug Almonds Glazed with Sioux Z Wow & Black Pepper

Almonds Glazed with Sioux Z Wow & Black Pepper
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Naughty Spicy Nuts
Almonds Glazed with Sioux Z Wow & Black Pepper
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Naughty Spicy Nuts
Ingredients
Servings:
Units:
Instructions
Preheat
  1. Oven to 350F
To Make:
  1. Mix the Salt and Pepper. Melt the butter in a skillet over med. heat.
  2. Add Sioux Z Wow, Sugar & Water and stir until sugar dissolves.
  3. Add Almonds. Cook over med. heat, stirring occasionally, until the mixture thickens (about 5 min.) and sauce is sticking to nuts.
  4. Sprinkle in half Salt & Pepper mix and stir.
To Roast:
  1. Line a baking sheet with foil and coat lightly with butter
  2. Now transfer the nut mixture to the baking sheet.
  3. Work quickly, using a rubber spatula, to separate the nuts on the sheet. Sprinkle with the remaining Salt & Pepper mixture.
  4. Bake until golden brown, (approx. 10 min.).
  5. Remove from oven and place baking sheet on a cooling rack to cool.
  6. When cool, you can use your hands to break up the spicy nut sheet into bite size pieces.
To Serve
  1. Serve with a bottle of nice Champagne. These also make an enticing hostess gift.
Share this Recipe
 
Powered byWP Ultimate Recipe
Read More