04 Aug Shrimp & Scallop Kabobs with a Cilantro Mayonnaise Sauce

Shrimp & Scallop Kabobs with a Cilantro Mayonnaise Sauce
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Sioux-Z-Wow's Saucy Nickname is Shellfish Skewers with Cilantro Silk Sauce.
Servings
12 People
Servings
12 People
Shrimp & Scallop Kabobs with a Cilantro Mayonnaise Sauce
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Sioux-Z-Wow's Saucy Nickname is Shellfish Skewers with Cilantro Silk Sauce.
Servings
12 People
Servings
12 People
Ingredients
Cilantro Silk:
Servings: People
Units:
Instructions
To Marinate:
  1. Place the shrimp in a zip top bag and add Sioux Z Wow Gourmet Marinade.
  2. Seal the bag after squeezing the air out.
  3. Move the shrimp around with your fingers to spread marinade over them.
  4. Let marinate in refrigerator for 10-15 minutes.
To Make:
  1. Blanch Snow peas (maybe one minute) and then quickly place them in ice water to stop cooking.
Assemble all skewers as follows:
  1. Wrap one snow pea around a scallop and then wrap a shrimp around the snow pea.
  2. Secure by threading a skewer, first through the tail of the shrimp and then on through the snow pea/scallop/snow pea and then through the top of the shrimp body.
To Cook:
  1. Remove the broiler pan from your oven and turn the oven on to Broil.
  2. Place each set of skewered shrimp with the shrimp in the center of the broiler pan and the skewer sticks toward the outer edge. (You may want to cover the naked sticks to prevent burning.)
  3. Broil for 2 minutes, then turn the skewered shrimp over and broil 2 minutes more.
To Serve:
  1. Place one of the thin sliced red pepper rings in the center of a plate.
  2. Place two shrimp skewers, facing each other to form a heart shape, on top of the red pepper.
  3. Drizzle Cilantro Silk Sauce over shrimp.
  4. Place two sprigs of fresh cilantro down the center of the heart shaped presentation and serve.
  5. For an entrée, place four or more shrimp skewers on top of a serving of rice. Generously drizzle the Cilantro Silk Sauce over the shrimp.
  6. Garnish with chopped green onions sprinkled over the top and a few thin slices of red and yellow peppers.
To Make Cilantro Silk:
  1. Put all ingredients in a food processor and pulse until smooth."
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04 Aug Black Bean & Tomatillo Salsa with Cilantro

Black Bean & Tomatillo Salsa with Cilantro
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Sioux-Z-Wow's Saucy Nickname is Sassy Black Bean Salsa
Servings
6-8 People
Servings
6-8 People
Black Bean & Tomatillo Salsa with Cilantro
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Sioux-Z-Wow's Saucy Nickname is Sassy Black Bean Salsa
Servings
6-8 People
Servings
6-8 People
Ingredients
Servings: People
Units:
Instructions
To Make:
  1. Cook black beans in Sioux Z Wow and chicken broth over med. heat for 1½ hours or until tender, (add water if necessary).
  2. Let beans cool then drain. In a lg. mixing bowl, combine beans, corn, onion, tomatillo and peppers.
  3. Chill for several hours.
Serving Suggestions:
  1. Add chopped cilantro and garnish.
  2. Serve on a plate as a salad, in a bowl with tortilla chips for a scoop or over a baked potato.
  3. A mouth watering snack, side dish or a whole meal.
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04 Aug Pasta Salad with Bow Tie Pasta, French Herbs & Rice Wine Vinegar

Pasta Salad with Bow Tie Pasta, French Herbs & Rice Wine Vinegar
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Sioux-Z-Wow's Saucy Nickname is Pasta de Provence
Servings
6-8 People
Servings
6-8 People
Pasta Salad with Bow Tie Pasta, French Herbs & Rice Wine Vinegar
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Sioux-Z-Wow's Saucy Nickname is Pasta de Provence
Servings
6-8 People
Servings
6-8 People
Ingredients
Pasta Salad:
Servings: People
Units:
Instructions
To Make:
  1. Combine pasta, carrots, bell pepper, onions, cilantro and snow peas in a large bowl.
  2. For dressing, combine Sioux Z Wow, herbs and vinegar.
  3. Add to pasta mixture and toss. Chill for one hour. (For extra WOW, add cooked shrimp).
To Serve:
  1. Place baby greens in a large bowl and nestle pasta into greens.
Recipe Notes

Fat Free & Fabulous!

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31 Jul Chicken Tacos

Chicken Tacos
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Sioux-Z-Wow's Saucy Nickname is Gourmet Chicken Tacos with Wow
Servings
4-6 People
Servings
4-6 People
Chicken Tacos
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Sioux-Z-Wow's Saucy Nickname is Gourmet Chicken Tacos with Wow
Servings
4-6 People
Servings
4-6 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Dice the chicken and place in a zip top bag. Add 4 oz of Sioux Z Wow. Close the bag and move the chicken around to cover all surfaces.
  2. Let marinate for 1-3 hours refrigerated.
To Prepare:
  1. Clean and arrange in serving bowls: lettuce, onions, cheese, tomatoes, basil and cilantro.
  2. Prepare the tortillas by warming in the oven or microwave while cooking the chicken.
To Cook:
  1. Put 2 T. olive oil in a skillet.
  2. Heat the skillet over medium heat.
  3. Using a slotted spoon, place the chicken in the skillet. Cook slowly, stirring often until chicken is done (about 4-5 minutes).
  4. Add the remaining 4 oz. of Sioux Z Wow and reduce for another few minutes.
To Serve:
  1. Place in a serving bowl and garnish with a sprig of cilantro.
  2. Put the warm tortillas in a tortilla basket to stay hot.
  3. Arrange the basket, bowl of chicken and other ingredients so your guests can build there own gourmet tacos.
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31 Jul Chicken Fajitas

Chicken Fajitas
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Sioux-Z-Wow's Saucy Nickname is Fiery Fajitas
Servings
2-4 People
Servings
2-4 People
Chicken Fajitas
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Sioux-Z-Wow's Saucy Nickname is Fiery Fajitas
Servings
2-4 People
Servings
2-4 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Put chicken in a zip top bag with Sioux Z Wow for 1 hour or more.
  2. Add the peppers, onions and olive oil.
To Cook:
  1. Heat a skillet to fiery hot and pour in the marinated chicken and vegetables.
  2. Squeeze the lime halves over the fajita mix. Cook for 5-7 min., stirring occasionally.
  3. Heat the tortillas in a moist towel in the micro for 30 seconds.
To Serve
  1. Plate the tortillas.
  2. Sprinkle some of the cilantro over the fajitas and serve sizzling hot in the skillet for individual assembly.
  3. Serve with more cilantro, fresh salsa, guacamole and sour cream for garnish.
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13 Jul SpicyCilantro Mayonnaise Sauce

SpicyCilantro Mayonnaise Sauce
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Sioux-Z-Wow's Saucy Nickname is Cilantro Silk Sauce
Servings
2+ cups
Servings
2+ cups
SpicyCilantro Mayonnaise Sauce
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Sioux-Z-Wow's Saucy Nickname is Cilantro Silk Sauce
Servings
2+ cups
Servings
2+ cups
Ingredients
Servings: cups
Units:
Instructions
To Make:
  1. Put all ingredients in a food processor and pulse until smooth.
Serving Suggestions:
  1. Delicious as a dip for crudite', Satays or Seafood Skewers.
  2. Irresistible as a saute sauce for vegetables or to simmer scallops & shrimp and pour over pasta.
  3. Use to Marinate and saute chicken or pork chops, garnish with cilantro leaves.
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13 Jul Carrot Ribbon Salad with Herbs de Provence Dressing

Carrot Ribbon Salad with Herbs de Provence Dressing
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Sioux-Z-Wow's Saucy Nickname is Carrot Ribbon Salad with Wow Oui Dressing
Servings
4 people
Servings
4 people
Carrot Ribbon Salad with Herbs de Provence Dressing
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Sioux-Z-Wow's Saucy Nickname is Carrot Ribbon Salad with Wow Oui Dressing
Servings
4 people
Servings
4 people
Ingredients
Dressing:
Servings: people
Units:
Instructions
To Make Salad:
  1. Put all ingredients in a large bowl.
  2. Add Wow Oui dressing and toss.
  3. Chill and serve.
To Make Dressing:
  1. Whisk ingredients together until well blended.
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09 Jul Chicken or Tofu Quesadillas with Cilantro & Mexican Lime

Chicken or Tofu Quesadillas with Cilantro & Mexican Lime
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Sioux-Z-Wow's Saucy Nickname is California Quesadillas
Servings Prep Time
6 people 0
Cook Time
0
Servings Prep Time
6 people 0
Cook Time
0
Chicken or Tofu Quesadillas with Cilantro & Mexican Lime
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Sioux-Z-Wow's Saucy Nickname is California Quesadillas
Servings Prep Time
6 people 0
Cook Time
0
Servings Prep Time
6 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. In a bowl, shred or chop chicken (or tofu) and toss with Sioux Z Wow.
  2. Portion all ingredients for 6 Quesadillas.
To Cook:
  1. Coat a 10”-12” frying pan with cooking oil or pan spray and place over med./high heat.
  2. Place 1 tortilla in the pan. Top with 1 portion of cheese, chicken or tofu, green onion and cilantro.
  3. Place another tortilla over the stack and press down with a spatula. Cook 3-4 min. per side until cheese is melted, adding more oil to pan if needed.
  4. Remove to cutting board and slice in wedges. Plate and keep warm. Repeat the process until done.
To Serve:
  1. Garnish with Cilantro and Lime wedges and serve with Sioux Z Wow Sassy Black Bean Salsa.
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09 Jul Pasta Salad with Bow Tie Pasta & Baby Greens

Pasta Salad with Bow Tie Pasta & Baby Greens
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Sioux-Z-Wow's Saucy Nickname is Bow 'Thai' Pasta Salad
Servings Prep Time
6-8 people 0
Cook Time
0
Servings Prep Time
6-8 people 0
Cook Time
0
Pasta Salad with Bow Tie Pasta & Baby Greens
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Sioux-Z-Wow's Saucy Nickname is Bow 'Thai' Pasta Salad
Servings Prep Time
6-8 people 0
Cook Time
0
Servings Prep Time
6-8 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. To the pasta, in a large bowl, add the carrots, bell pepper, cilantro, snow peas and herbs and toss lightly.
  2. Mix the Sioux Z Wow and rice wine vinegar and then drizzle over the salad and toss again.
  3. Chill for 1 hour.
To Serve:
  1. Place baby greens in a large bowl and nestle the pasta salad into the greens.
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