03 Aug Spicy Rice & Spinach Quiche

Spicy Rice & Spinach Quiche
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Sioux-Z-Wow's Saucy Nickname is Sioux Z Pie
Spicy Rice & Spinach Quiche
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Sioux-Z-Wow's Saucy Nickname is Sioux Z Pie
Ingredients
Servings:
Units:
Instructions
To Make:
  1. Preheat oven to 400 F.
  2. Melt butter. Add onion and saute' 3 minutes. Stir in flour,salt pepper.
  3. Add milk. Whisk continually while bringing to a simmer and simmer 1 min. Remove from heat. Stir in rice, feta, egg & whites , spinach and Sioux Z Wow.
To Bake:
  1. Spray a pie plate with olive oil. Pour batter into pie plate and sprinkle with Parmesan cheese.
  2. Bake 35 min. or until center is firm.
  3. Broil for 2 min. to brown top.
To Serve:
  1. Remove from oven, cut into wedges. Place on a plate and serve piping hot!
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31 Jul Oven Roasted Lamb Medallions in Parchment Paper

Oven Roasted Lamb Medallions in Parchment Paper
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Sioux-Z-Wow's Saucy Nickname is I Love Ewe en Papillote Lamb Medallions
Servings
6 People
Servings
6 People
Oven Roasted Lamb Medallions in Parchment Paper
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Sioux-Z-Wow's Saucy Nickname is I Love Ewe en Papillote Lamb Medallions
Servings
6 People
Servings
6 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Cut the lamb into six equal portions.
  2. Place in a zip top bag with Sioux Z Wow and marinate from 1-3 days.
To Assemble:
  1. Paint a circle in the middle of each parchment with olive oil.
  2. Place a slice of onion in the center of each parchment. Top with lamb portion, allowing Sioux Z Wow to generously accompany the meat.
  3. Stack peppers, carrots and cheese on the meat and top with rosemary.
  4. Loosely gather the edges of the paper together, encapsulating every morsel.
  5. Sprinkle lemon juice and a ½ T. of wine into each ensemble.
  6. Now twist the top firmly together and tie securely with butcher’s string, finishing with a bow.
  7. Brush each parcel with oil and nestle them in a shallow baking pan.
To Cook:
  1. Bake the packets in a preheated 325F oven for 1-½ hours.
To Serve:
  1. Serve the parcels as an unopened gift. Watch and enjoy your guest’s delight.
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13 Jul Baked Eggplant Wraps

Baked Eggplant Wraps
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Sioux-Z-Wow's Saucy Nickname is Eggplant Rollups
Servings
6 people
Servings
6 people
Baked Eggplant Wraps
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Sioux-Z-Wow's Saucy Nickname is Eggplant Rollups
Servings
6 people
Servings
6 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Mix olive oil with Sioux Z Wow and brush both sides of each piece of eggplant.
  2. Place in a zip top bag with the remaining marinade and let stand for 1 hour.
To Cook:
  1. Turn the broiler on in the oven. Spray vegetable oil on a baking sheet and arrange the eggplant slices on it.
  2. Broil eggplant about 3-4 min., until golden, and then turn with a spatula and broil the other side until golden brown. Note: Even better on the grill, about 3” from med/high heat.
  3. Transfer eggplant to a large platter and let cool in a single layer.
  4. In a small bowl, mash together feta, ricotta and mint. Cut peppers into 1” wide lengthwise strips.
To Assemble Rolls:
  1. Spread each slice of eggplant, at the narrow end, with 1 T. full of the cheese mixture.
  2. Then gently press 4-6 arugula or spinach leaves into the cheese. Let the ends of the leaves stick out the sides. Now lay several strips of the red peppers across the slice of eggplant from side to side. Beginning at the narrow end of the eggplant (where the cheese is), roll up each slice to enclose the cheese, the leaves and peppers. (Rolls may be made 2 hrs ahead, covered and held at room temp.)
To Serve:
  1. Cut in half on the diagonal and arrange on a serving platter. Or, cut into 1” rolls and stand on end, like sushi rolls. Serve with Sioux Z Wow for dipping and our Sassy Black Bean Salsa.
Recipe Notes

*sliced lengthwise in ¼” slices (discard the side slices)

**(or two 7oz jars, drained, rinsed and patted dry)

***well washed and spun dry

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stuffed eggplant

13 Jul Eggplant Sandwich with Roasted Vegetables & Feta Cheese

stuffed eggplant
Eggplant Sandwich with Roasted Vegetables & Feta Cheese
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Sioux-Z-Wow's Saucy Nickname is Stuffed, Stacked Eggplant
Servings
4 people
Servings
4 people
stuffed eggplant
Eggplant Sandwich with Roasted Vegetables & Feta Cheese
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Sioux-Z-Wow's Saucy Nickname is Stuffed, Stacked Eggplant
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Brush each disc with Sioux Z Wow and place into a Zip top bag. Pour in the rest of the marinade and olive oil, moving the discs around to coat each side.
  2. Marinate for 1 to 3 hours.
To Assemble:
  1. Using the eggplant discs for top and bottom, assemble all the ingredients like a sandwich.
To Grill:
  1. Place in a wire basket over med/high heat and turn several times.
or To Bake:
  1. Put in the oven at 350 F for 45 min.
To Serve:
  1. Garnish with the remaining basil leaves and serve hot.
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