Grilled Lamb Chops
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Sioux-Z-Wow's Saucy Nickname is Luscious Grilled Lamb Chops
Servings
2 People
Servings
2 People
Grilled Lamb Chops
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Sioux-Z-Wow's Saucy Nickname is Luscious Grilled Lamb Chops
Servings
2 People
Servings
2 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Place lamb chops in zip top bag and cover with Sioux Z Wow.
  2. Let chops marinate at least overnight, up to 2 days.
  3. Turn bag periodically.
To Grill:
  1. Remove chops from bag. Grill over med. to hot coals 5–6 min.
  2. Turn and pour marinade left in the bag over the chops.
  3. Grill 5 min. more.
To Serve:
  1. Garnish with mint and serve with Rosemary Potatoes.
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All Of Ewe - Oven Roasted Leg of Lamb
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Sioux-Z-Wow's Saucy Nickname is All Of Ewe - Oven Roasted Leg of Lamb
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
All Of Ewe - Oven Roasted Leg of Lamb
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
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Print Recipe
Sioux-Z-Wow's Saucy Nickname is All Of Ewe - Oven Roasted Leg of Lamb
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Ingredients
For Chutney:
Servings: people
Units:
Instructions
To Marinate:
  1. Pierce leg randomly with knife tip and insert garlic. Place leg in ziplock bag. Add Sioux Z Wow. Close bag and rub into crevices.
  2. Marinate 24 hrs in fridge. Turn frequently.
To Roast:
  1. Preheat oven to 450F.
  2. Remove lamb, roll and tie. Place in a buttered baking dish, Bring to room temp. Roast uncovered for 15 min.
  3. Lower temp. to 325F, pour marinade from bag over leg and cook 15 min./pound (or until meat thermometer reads 135F for med. rare).
To Serve:
  1. Let stand for 10-15 min. before carving.
  2. Garnish platter with mint. Serve with Garlic mashed potatoes, green beans and Exotic Fruit Chutney.
To Make Chutney:
  1. Soak fruit and ginger in liqueur.
  2. In a small saucepan, combine the onion and vinegar. Bring to a boil. Then reduce heat, cover and simmer for 3 min.
  3. Add jelly. Let melt. Add Sioux Z Wow, dried fruits and ginger.
  4. Stir to mix well. Pour into bowl, cover and chill.
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