Sioux Z Wow Glazed Shrimp and Pineapple Skewers
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Sioux Z Wow Glazed Shrimp and Pineapple Skewers
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Ingredients
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Instructions
To Make:
  1. In a saucepan, stove top, bring the entire bottle of Sioux Z Wow to a simmer.
  2. Stirring constantly, reduce the Sioux Z Wow until it is thick and adherent.
  3. When the Sioux Z Wow is thick and bubbly, add half the cubes of pineapple. Toss the pineapple in the Sioux Z Wow while continuing to heat through.
  4. When thoroughly heated and coated, spear each cube onto a skewer and keep warm.
  5. Add the shrimp, open faced into the sauce and cook gently, turning once when the shrimp turn pink and curl into a rams horn shape.
  6. When just cooked, skewer one shrimp onto each skewer behind a cube of pineapple.
  7. Add the remaining pineapple to the hot Sioux Z Wow Glaze pan and toss, making sure to coat all side and heat through.
  8. Skewer a final cube of pineapple behind each shrimp.
To Serve:
  1. Platter all the skewers, pour any remaining Glaze over the tops of the presentation and serve immediately with lots of napkins.
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Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
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Servings Prep Time
4 people 0
Cook Time
0
Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
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