13 Jul Grilled or Roasted Tri-Tip Beef Roast

beef tri-tip
Grilled or Roasted Tri-Tip Beef Roast
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Sioux-Z-Wow's Saucy Nickname is Three Tips For Tri - Tip
Servings
4 people
Servings
4 people
beef tri-tip
Grilled or Roasted Tri-Tip Beef Roast
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 2
Rating: 4
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Three Tips For Tri - Tip
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Place tri-tip in a zip lock bag and add Sioux Z Wow. ♥Sioux Z’s secret: for any large piece of meat, marinate for 3-4 days!
Tip 1, Gas Grilling:
  1. Preheat 2 burner gas grill. Turn one side off and put tri-tip on that side, fat side up. Cook 45 min. with lid down.
Tip 2, Charcoal Grilling:
  1. On charcoal grill, place briquets on sides of the kettle and put a drip pan in the middle to catch fat and keep briquets in place.
  2. When briquets are hot place tri-tip in center of grill, fat side up. Cook 45 min. with lid on and all vents open.
Tip 3, Oven Baking:
  1. Preheat oven to 500F. Put tri-tip in for 15 min. and then turn down to 350F for another 25-30 min.
To Serve:
  1. Slice diagonally, into 1/2" slices, across the grain of the meat. Serve with a baked potato, Mushroom Poppers and a green salad.
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